Description
Light rum, aged in american oak wood barrels though a 200 liters “Solera System”.
Tasting notes:
Deep amber in color with flashes of old gold. Hints of nuts such as almonds and toasted hazelnuts, with light touches of wood and spices such as cinnamon and vanilla. At the end there is a touch of intense caramel. Elegant flavors and a very good body, ending with a silky caramelized touch. Recommended on the rocks or straight up.
