Description
This wine is made of 71% Touriga Nacional, 15% Trincadeira, 11% Grenache, and 3% Tinta Cao. As Portuguese varietals are rare in California, Arnot- Roberts refers to this as an “Appellation” wine, where they source all the varietals from multiple cool climate vineyards up and down the California Coast. It pairs perfectly with shellfish and spicier cuisines. The citrus, strawberry and delicate saline notes, paired with beautiful acidity will wash across your palette leaving you wanting more. Touriga Nacional and Tinta Cao are two of the key grape varietals in your favorite bottle of Port.
