Description
From our Highland distillery, introducing our limited edition whisky, Deanston Dragon’s Milk Stout Cask Finish Single Malt Whisky. A bold and experimental single malt, sweet and malty, with a woody bitterness you would expect from a rich stout influence. Matured in re-charred whisky casks from December 2012 and then finished ex-Dragons Milk stout barrels since August 2019. Not for the faint hearted, youll either love it or hate it – challenge the whisky fan in your life with this highly unusual limited edition whisky gift. Enjoy our whisky made the traditional way – using 100% local, Scottish ingredients, our own water and our own electricity.
