Description
This remarkable Clarete (think: serious ros!) is made of 70% Viura (40 Year Old Vines) 30% Grenache Rouge (80+ Year Old Vines) grown on clay-ferrous soils. We love this fine and delicious wine paired with spicy Indian flavors, sushi, and all sorts of tapas. An inspiration, this wine reminds us that that which is most delicious is often something otherwise squarely in our blindspot. Indulge in the unusual and delicious.