Description
This wine is made of 100% Albario. 6 months of lees aging and zero malolactic fermentation leads to a wine with pure delicious fruit and some interesting complexity. It is floral on the nose, and has notes of pomelo, lemon zest, and honeydew on the palate. We’d pair this with grilled tuna burgers, a mango pineapple slaw on the side, and of course, friends on your patio.
