Description
Experience the finest ros from handpicked 30+ year old Pinot Noir vines. Bruno Dangin Rose, N/V boasts an Ecocert certified organic terroir and biodynamic practices. Fermented in tank and aged for 30 months sur latte, this ros offers a crisp and elegant taste with a 8.5 g/l dosage and 50 mg/l total SO2. Pair with fish and chips!
