Description
A stunning second label wine from Cantenac Brown. Brio embraces the Bordeaux history of blending, its composition changing depending on vintage, sometimes it is more Merlot, sometimes more Cabernet. The 2019 vintage was 48% Merlot, 42% Cabernet Sauvignon, and 10% Cabernet Franc. A delicate yet powerful medium bodied wine, full of blackberry, bramble, and leather notes. Consume this bottle with Thanksgiving turkey or lamb shoulder chops.
