Description
This non-alcoholic sparkling ros is 100% pinot noir. The grapes macerate for 6 hours prior to pressing. The CO2 really balances out the residual sugar, making it appear drier than it it is. Because of that, it’s even more wine-like! This refreshing sparkler exudes cool, red fruits and lean minerality.”,”second”:”
This non-alcoholic sparkling ros is 100% pinot noir. The grapes macerate for 6 hours prior to pressing. The CO2 really balances out the residual sugar, making it appear drier than it it is. Because of that, it’s even more wine-like! This refreshing sparkler exudes cool, red fruits and lean minerality.
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This non-alcoholic sparkling ros is 100% pinot noir. The grapes macerate for 6 hours prior to pressing. The CO2 really balances out the residual sugar, making it appear drier than it it is. Because of that, it’s even more wine-like! This refreshing sparkler exudes cool, red fruits and lean minerality.
